OREXA Pastitsio No 2
is thick pasta with a hole in the interior, and apart from its use in ordinary pasta dishes, it is recommended for the preparation of pastitsio.
Cooking time 8 minutes
Nutritional information per 100g uncooked
Energy 1507kj
Protein 11,5g
Carbohydrate 73,6g
Total fat 1,5g
Suggested recipes
Pastitsio
OTHER SHAPES
